Published: May 21, 2008 11:18 am            

The Wine Guys

So many good wines, so little time to try them all

We’ve tasted so many good wines recently, that this week we are playing catch up.

Enough excuses. Here’s some good juice for everyone to try:

• Del Bondio Oakville Syrah 2003 ($15). We love the abundant, jammy fruit in this delicious and well-priced syrah from Napa Valley. It has been one of our great discoveries in recent months. Aged in oak for a long 18 months, it has good complexity for a syrah at this price. Ripe plum and blackberry flavors dominate with nuances of mint and chocolate. Thanks to fine tannins, you can enjoy this now or age it for several years.

• Clayhouse Vineyard Adobe Red 2007 ($15). This Paso Robles producer makes a red and a white blend, both of which are excellent values. This red from the Central Coast includes zinfandel, syrah, petite sirah and malbec — an amazing basket of fruit. Simple plum and blueberry fruit and easy tannins and a touch of oak. Great for grilled foods.

• Colome Estate Malbec 2006 ($25). Blended with some tannat and cabernet sauvignon, this Argentina malbec has more complexity than most. Intense black berry, licorice and allspice aromas followed by black berry, cassis and spice flavors.

• Concannon Vineyard Petite Sirah 2005 ($15). This is a great value if you like your red wines big and bold. Fruit forward wlth ripe black berry flavors and notes of vanilla and spice. Blended with a bit of merlot, petite verdot and mixed reds.

• Rosemount Traiminer Riesling 2007 ($10). Here’s a steal in the simple riesling market. From Australia, it has apricot and honeysuckle aromas with eat and citrus flavors. Slightly sweet.

• Rodney Strong Vineyards Alexander Valley Cabernet Sauvignon 2004 ($25). Big and generous plum and spice flavors with round and rich texture to make it enjoyable now. Excellent value.

• Rodney Strong Vineyards Symmetry 2004 ($55). Rich blackberry and cassis flavors with hint of chocolate and spice. Fruit forward and packed with soft fruit flavor.

• Redwood Creek Pinot Noir 2006 ($15). The wine is made in California but from grapes grown in the Languedoc-Roussillon region of France.

Simple red cherry and strawberry flavors with a smooth texture.

• Gabbiano Alleanza 2005 ($35). This Italian blend of merlot (70 percent), sangiovese and cabernet sauvignon is a great value for those of you looking for a complex wine for under $50.

Huge aromas of sweet cherries, cinnamon and pepper. Cherry and black berry flavors with spice and tobacco notes. Velvet texture make it a quaffable wine to serve alongside meat and cheese.

• Ruffino Il Ducale 2004 ($24). We love interesting Italian blends and this is a beauty. Made up of primarily sangiovese (80 percent), merlot and cabernet sauvignon, the wine has cherry and plum aromas, blackberry and dark chocolate flavors, soft tannins and long finish.

        

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