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Hays Co Bar-B-Que owner Michael Hernandez (right) stands with son, and youngest pit master in Texas Monthly’s Top 50, Aaron Hernandez in front of one of the restaurant’s grilling pits.
Aaron Hernandez takes brisket off the pit after it has been cooking for 20 hours.
A variety of some of Hays Co.’s signature brisket sausage and pork chops, accompanied with fresh tomato, avocado and jalapeno.

Hays Co. Bar-B-Que: A smoking hot Texas tradition

San Marcos is now home to one of Texas Monthly’s top 50 barbecue restaurants in Texas — and therefore, as many Texans will argue, the world. In its new location, Hays Co. Bar-B-Que and Catering is the only barbecue joint in San Marcos that provides the cooking style of real Texas barbecue in addition to a happening music scene that’s worth the trip itself.


San Marcos Record

P.O. Box 1109
San Marcos, Tx 78666
Phone: 512-392-2458
Fax: 512-392-6483