Cupcakes are handheld treats that can make any celebration even more spectacular. If guests expect the standard flavors of chocolate, vanilla or even red velvet, change things up with a sunny surprise: lemon!
Enjoy this recipe for “Lemon Drizzle Cupcakes” from “Jane’s Patisserie” (Sourcebooks) by Jane Dunn. Anything with sweet drizzle is a hit, and these cupcakes deliver plenty of lemony flavor in every bite.
Note: Imperial measurements were approximated from the metric and may not be exact. Using a food scale set to grams and weighing ingredients will produce the most authentic version of this recipe.
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