Raechel Moose of Radiant Rae's designs at her studio. Submitted photo
Raechel Moose has always had a love of stones. Growing up in Franklin, North Carolina, the ‘gem capital of the South,’ the Kyle-based artist and metal worker feels that it’s probably in her blood.
I had a new visitor to my backyard one recent evening, a possum — or more correctly, an opossum, also known as Didelphis virginiana in scientific circles.
Above, Toma Taco's El Tejano plate, which comes with two cheese enchiladas, carne guisada, rice, refried beans and guacamole. Below, a chicken fajita torta served with lettuce, tomatoes and sour cream. Daily Record photos by Nick Castillo and Lance Winter
Looking for a convenient option that serves up delicious food close to the Square then Toma Taco deserves your consideration.
Photo courtesy of the Price Center
Like many local small businesses, the Price Center has been hit hard by its COVID-forced closure since mid-March.
The most recent employment data indicates that the pace of hiring in Texas has slowed. In September, 40,700 net new jobs were added, compared to 111,900 in August.
Jason Mock
Every year we hear from campaigns that, “this year's election is the most important one of our lifetime,” and each year they are correct.
October is Breast Cancer Awareness Month and is an excellent time to talk about living with breast cancer. Breast cancer diagnosis and treatment can affect all aspects of one's being and life. Varying degrees of physical, emotional, and cognitive effects can impact one's economic status, personal interactions, and general ability to care for oneself. So how can one maximize quality of life and well-being from initial diagnosis through survivorship?
A Greater Roadrunner at the Visitor Center, Death Valley National Park, California. Photo by Mark Wilson WIKIMEDIA COMMONS
I don’t see as many roadrunners these days as I once did. Maybe this area is becoming too developed and urbanized.
“The Chicagoan” has a bold steakhouse flavor that is both pizza as well as meat and potatoes. Photo by Metro Creative
Some say an outdoor kitchen isn’t complete without a pizza oven. A delicious pie straight out of a blazing hot oven can be delectable when dining al fresco, but pizza also can be made right on the grill.
(512) 392-2458
P.O. Box 1109, San Marcos, TX 78666
