Above, Xian Sushi and Noodle's stir-fried noodles served with beef, fettuccine noodles, sweet soy sauce, baby bok choy, bell peppers, leeks, onions and eggs. Below, Xian's Dan Dan noodles, which comes with chicken, fettuccine noodles, SiChuan-style spicy sauce with bok choy, pickled veggies, cilantro and sprouts. Daily Record photos by Nick Castillo & Lance Winter
Foodie Friday: Xian Sushi and Noodle
Sitting at our table at Xian Sushi and Noodles we had a clear view of the restaurant’s cook hand pulling their homemade noodles.