Above, Blind Salamander Cantina's chicken fajita quesadilla, which is served with guacamole and sour cream. Below, Blind Salamander's chicken fajita nachos — tortilla chips topped with queso, pico de gallo and chicken fajita served with a side of guacamole and sour cream Daily Record photos by Lance Winter & Nick Castillo
Foodie Friday: Blind Salamander Cantina
A new patio bar and cantina has opened in San Marcos.