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Lance Winter

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Daily Record photos by Lance Winter

City of San Marcos remembers 9/11 with virtual ceremony

The City of San Marcos held a 9/11 remembrance ceremony on Friday to mark the 19th anniversary of the terror attacks. City firefighters, police officers and city staff took part of the event, which was streamed on Facebook to comply with COVID-19 social distancing guidelines. Above left, members of the San Marcos Fire Department raised the same flag that flew 19 years ago. Above middle, The San Marcos Bell was rung Friday to memorialize the firefighters who died on 9/11. Above right, Assistant Director of Parks and Recreation Jamie Lee Case places a carnation on the 9/11 memorial wreath outside of City Hall. Daily Record photos by Lance Winter

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Above, Cody's Bistro's Blackened Redfish Tacos which was served with avocado, pickled onion, Brussels sprout slaw and a chimichurri aioli. The tacos were nestled on top of 2 corn-flour tortillas and served with black beans and rice. Below, Brian’s Burger. An 8 oz. Kobe beef creation named after a former bartender of the establishment several years ago. Daily Record photos by Nick Castillo & Lance Winter

Foodie Friday: Cody's Bistro

There’s just something particularly swanky when you walk into Cody’s Bistro. 

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Emily Weusi, owner of Weusi Wellness Cafe, and her team prepare meals for a catering gig for former Dallas Cowboys wide receiver Dez Bryant. The event took place Saturday in Lufkin. Daily Record photo by Lance Winter

Prepping With a Passion

To become a world class athlete, it’s all about the preparation. In the business world, Emily Weusi would tell you it’s the same thing. It just so happens her business, Weusi Wellness Cafe delivered a pretty big catering gig for world class athlete and former Dallas Cowboy Dez Bryant.


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