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San Marcos Record

The Greenhouse Pot has become an ecological marvel
The Greenhouse Pot has become an ecological marvel

These trays of Eco+ Grande containers of Blue My Mind evolvulus are ready for planting by the Eden Estate Management team in Columbus, Ga.

The Greenhouse Pot has become an ecological marvel

Diamond Snow euphorbia looking showy in the new Eco+ Grande container. Notice the wording: Plant into soil.

The Greenhouse Pot has become an ecological marvel

This Eco+ Grande container of Angelface Super White angelonia has had the four tabs removed and placed in the planting hole. Removing the tabs is a must to give roots proper contact with soil.

The Greenhouse Pot has become an ecological marvel

The Eco+ Grande container with Angelface Super White angelonia has been planted in the soil and ready for watering when bed is complete.

The Greenhouse Pot has become an ecological marvel

The Angelface Super White angelonias and Sunstar Rose Pentas and cascading Superbells calibrachoas are making a show at the entrance to the home. Follow me on Facebook @NormanWinterTheGardenGuy for more photos and garden inspiration. Photos by Norman Winter

The Greenhouse Pot has become an ecological marvel

No longer will trays of flower transplants create a mess, a sore back from picking them up and cluttering the garden shed with thoughts of future use. Thanks to the Eco+ Grande Pots that caught most of us by surprise at the garden center this year we can now simply pull four tabs and plant them and the pot in the hole, a true ecological wonder.

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Above, Anchor Bar's anchor bites — eight snack size buffalo wings — tossed in spicy garlic parmesan served with a side of tater tots, carrots and ranch dressing. Below, Anchor Bar's Hatch Burger, which comes with an 8-ounce patty of brisket and chuck burger came topped with green chilies, pepper jack cheese and a sunny side up egg. Daily Record photos by Nick Castillo & Lance Winter

Foodie Friday: Anchor Bar

The home of the original Buffalo wing has arrived in San Marcos.

Anchor Bar opened this week, bringing with it delicious chicken wings, a wide variety of bar foods and cold drinks.

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The City of San Marcos hosted a community workshop, marking the beginning stages of its Downtown Area Plan, on Wednesday at the Price Center. Above, a planner from MIG shares information about Vision SMTX and the Downtown Area Plan. Below, City of San Marcos Planning Manager Andrea Villalobos speaks to the crowd gathered at the workshop. Daily Record photos by Nick Castillo

DISCUSSING DOWNTOWN: City hosts community workshop for new Downtown Area Plan

San Marcos residents filled the Price Center to provide their vision for the future of downtown.

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San Marcos Record

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P.O. Box 1109, San Marcos, TX 78666