Katie Smith Deolloz (pictured above), a San Marcos resident, is preparing for the Spartan Death Race. The grueling competition is set for the summer in Vermont. Daily Record photo by Lance Winter
It’s billed as the world’s toughest race.
Above, Earth Burger Veggie Burger Stand's Ranchero burger and fries. The vaquero is a quarter pound of Beyond Meat covered in vegan cheese, topped with fried onion, pickles, and our signature BBQ Ranch. Below, Chik-N sandwich smothered in Gochujang sauce with fries. Daily Record photos by Nick Castillo & Lance Winter
Every so often my dining companion and I will deviate off the culinary beaten path and try something …different.
Tuesday marks Vietnam War Veterans Day because on March 29, 1973, Military Assistance Command, Vietnam was disbanded, and the last U.S. combat troops departed the Republic of Vietnam. Pedro Medina (pictured above and below) — a U.S. Army veteran who received the Bronze Star — shared his experience in Vietnam. Daily Record photo by Lance Winter & courtesy photo
Editor’s note: March 29 was chosen as National Vietnam War Veterans Day because on March 29, 1973, Military Assistance Command, Vietnam was disbanded, and the last U.S. combat troops departed the Republic of Vietnam. The Vietnam War Veterans Recognition Act of 2017 was signed into law by 45th U.S. President Donald J. Trump, designating March 29 as National Vietnam War Veterans Day. Below is a look at one local veteran and his experience in Vietnam.
Daily Record photo by Lance Winter
A heron looks for a quick snack before heading off into a Hays County sunset.
Hays County Crime Stoppers is offering a “spring break vacation package” for those with outstanding warrants. Photo from Metro Creative
Need to get away?
Above, a painted bunting seen in Dripping Springs. Daily Record photo by Lance Winter
Dripping Springs is for the birds. No, really.
Above, Fuego's Frito Bandito taco, which comes with tender chunks of roast in a flavorful gravy, cheese, guacamole and of course Fritos. Below, Fuego's Dr. Pepper Cowboy, a taco served with smoked brisket, grilled onions, Dr Pepper BBQ sauce, chipotle cream corn and jack cheese. Daily Record photos by Nick Castillo & Lance Winter
Most everyone knows fuego in Spanish means fire.
Daily Record photos by Lance Winter
San Marcos Consolidated ISD’s bilingual department presented “Ballet Nepantala Valentina” — a contemporary ballet with traditional Mexican folklorico — on Friday at San Marcos High School.
Rain on Saturday didn’t stop the Mistick Krewe of Okeanos’ Mardi Gras parade. Time of Night brass band, floats and Krewe members strolled through the streets of San Marcos on Saturday. For more photos see page 3A. Daily Record photos by Lance Winter
Jason Mock
After more than five years as the President and CEO of the San Marcos Area Chamber of Commerce, Jason Mock will be leaving and heading back to his home state of Georgia.
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P.O. Box 1109, San Marcos, TX 78666
