Sorry, you need to enable JavaScript to visit this website.

Managing Editor

Article Image Alt Text

Above, The Root Cellar Cafe's Hill Country Benedict, a split biscuit, sausage patties, scrambled eggs and jalapeno gravy served with homestyle potatoes and fresh fruit. Below, Root Cellar's Tin Top Old Fashioned Burger — a hand-pressed, house seasoned pork and beef mixed patty with lettuce, tomato, grilled onion, house pickles, house mustard and mayo served on a brioche bun. Daily Record photos by Nick Castillo & Lance Winter

Foodie Friday: The Root Cellar Cafe

On a brisk afternoon warmed by a heater, The Root Cellar Cafe’s new additional outdoor seating area combined with its always fresh and delicious food provided an excellent dining experience.

Article Image Alt Text

The city entered into Stage 1 drought restrictions on Sept. 16. But the city announced Wednesday that it will return to year-round water conservation rules, which allows the use of sprinklers any day before 10 a.m. or after 5 p.m.

City to end Stage 1 drought restrictions beginning Sunday

The City of San Marcos will end its Stage 1 drought restrictions beginning Sunday after recent rains across the hill country helped move water levels in the Edwards Aquifer above restrict

Pages

San Marcos Record

(512) 392-2458
P.O. Box 1109, San Marcos, TX 78666